Are you bored of the same old potato chips? Looking for something new, tasty, and better for your body? Then you’re ready for a snack upgrade with our Lotus Stem Chips – a crunchy, flavour-packed, and nutritious snack that’s shaking up the Indian healthy snacks category.

As health-conscious consumers across India search for guilt-free snacking options, lotus stem (locally known as kamal kakdi) offers a refreshing, crunchy solution rooted in tradition and elevated with modern taste.

What Makes Lotus Stem Chips a Smart Snack Choice?

In a growing market for clean label snacks and low-oil namkeen, our Lotus Stem Chips deliver on every front — flavour, texture, and nutritional value.

Naturally Nutritious

Made from real lotus stems, these chips are loaded with dietary fiber, potassium, and natural antioxidants. It’s a plant-based snack that supports gut health and sustained energy.

Crunchy & Light

Each chip is thinly sliced and slow-cooked, giving you a golden, crispy texture without the heaviness or greasiness of regular wafers. This is the future of low-oil snacks in India.

Flavour-Packed

Whether you’re into bold Indian spices, minty freshness, or cheesy comfort, there’s a lotus chip flavour for you:

• Masala Kick: Spicy and tangy – perfect with chai

• Pudina Pop: Cool, minty, and refreshig

• Cheesy Punch: Creamy, savoury indulgence for cheese lovers

Clean Snacking

Our product contains no added preservatives, no artificial colours, and is gluten-free – making it ideal for vegan Indian snacks lovers, kids, fitness enthusiasts, and even diabetics seeking a better alternative.

The Rise of Healthy Namkeen in India

India’s snacking culture is undergoing a seismic shift. Traditional namkeen is giving way to functional snacks, thanks to a growing awareness of health, nutrition, and lifestyle diseases.

According to recent market insights:

• The healthy Indian snacks market is expected to grow at 20–22% CAGR in the next 2–3 years.

• Consumers are opting for snacks that are gluten-free, plant-based, and free from synthetic additives.

• New-age D2C snack brands are creating space in modern trade, e-commerce platforms, and even local kirana stores with innovative food products like lotus stem chips, makhana, and banana crisps.

In this wave of change, Lotus Stem Chips are poised to become a flagship product in the premium namkeen segment.

When to Snack on Lotus Stem Chips?

These versatile snacks are perfect for:

• Afternoon office cravings

• Chai-time munching

• Travel or picnic snack packs

• Party platters and gift hampers

• Late-night binge watching

• Healthy lunchbox fillers

With increasing demand for natural snacks in India, our Lotus Stem Chips are the right mix of tradition and trend – rooted in Ayurveda and made for the modern consumer.

Why It’s the Right Time to Try (or Stock) Lotus Stem Chips

If you’re a consumer seeking clean, wholesome snacking OR a retailer looking to offer trending snacks in India, Lotus Stem Chips deliver what the modern Indian market demands:

• Healthy munching without compromise

• Clean label with no preservatives

• Indian flavours with global appeal

• Snack formats aligned with 2025 trends